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True Natural Goodness Organic Buckwheat 500G

€4.45

Code INDO328

Buckwheat is actually a fruit seed that is related to rhubarb and sorrel and not related to wheat and is naturally gluten free. Buckwheat is a great gluten free substitute for those who are sensitive or allergic to grains containing gluten.

Nutritional elements of Buckwheat 
Buckwheat is a very good source of manganese and a good source of copper, magnesium, phosphorus and dietary fiber. Buckwheat is also a good source of high quality protein, containing all eight essential amino acids.

Buckwheat can be used as a porridge, an alternative to rice or cous cous, added to soups, stews or casseroles. It can also be ground down in to a flour and used as a gluten free flour alternative.

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Product Information
  • Good source of manganese, copper, magnesium, phosphorus and dietary fibre
  • Good source of high quality protein
  • Naturally gluten free
Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

The information provided across our website is not a substitute for medical advice or diagnosis. Please make sure to always consult your primary healthcare provider before starting any new supplement or product, especially if you are taking any medication, are pregnant or breastfeeding.

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