Clearspring Organic Japanese Ume Su 150Ml

€4.49

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Code CLEM200

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Product Information

• Vinegar-like tanginess adds a rich flavour to a wide variety of dishes including salads, dips, vegetables, dressings, for pickling and even as a secret ingredient in cocktails
  
• Produced by carefully pickling Umeboshi plums with red Perilla leaves
  
• Authentically Japanese – grown on a mountain farm in Japan’s Wakayama prefecture
  
• The farm’s new umeboshi trees are grown from the farm’s very very-best ume plums and not harvested for at least 5 years
  
• Sustainably, free from GMOS, naturally and organically grown, without the use of any fertilisers
  
• Vegan
  

Ingredients & Nutritional Information

Ume plums* (70%), sea salt, shiso (perilla) leaves* (9%) *organically grown

Nutritional Information

Typical values	g per 100ml
Energy kJ:	18
Energy kCal:	4
Fat:	0
of which saturates:	0
Carbohydrate:	1.1
of which sugars:	1.1
Protein:	0.6
Salt:	22.7

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

The information provided across our website is not a substitute for medical advice or diagnosis. Please make sure to always consult your primary healthcare provider before starting any new supplement or product. Specially if you are taking any medication, are pregnant or breastfeeding.

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