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Yakso Organic Tamari Soya Sauce 500Ml

€9.95

Code INDM158

Yakso's Tamari is a Japanese style cooking sauce made from fermented soyabeans. The fermentation is done with the Koji culture and takes more than 1.5 years.

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Product Information
  • Suitable for vegetarians
  • Suitable for vegans
  • Gluten-free
  • Lactose-free
  • Sugar free
Ingredients & Nutritional Information

Water, SOYABEANS* (39%), sea salt, koji (aspergillus oryzae). *Verified organically grown.

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

The information provided across our website is not a substitute for medical advice or diagnosis. Please make sure to always consult your primary healthcare provider before starting any new supplement or product. Specially if you are taking any medication, are pregnant or breastfeeding.

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